Last edited by Sashakar
Tuesday, November 24, 2020 | History

3 edition of The economics of agriculture. found in the catalog.

The economics of agriculture.

Margaret Capstick

The economics of agriculture.

  • 221 Want to read
  • 23 Currently reading

Published by St. Martin"s Press in New York .
Written in English

    Subjects:
  • Agriculture -- Economic aspects.

  • Edition Notes

    Bibliography: p. 159-160.

    SeriesStudies in economics, 3
    Classifications
    LC ClassificationsHD1411 .C14
    The Physical Object
    Pagination163 p.
    Number of Pages163
    ID Numbers
    Open LibraryOL4466773M
    LC Control Number79141061


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Agricultural development as an analytical topic, with economics as an organizing framework, dates to the rapid emergence of Western Europe from the late 18 th century.

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The book showcases the power of economic principles to explain and predict issues and current events in the food, agricultural, agribusiness, international trade, labor markets, and natural resource sectors.

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The journal serves the IAAE by disseminating some of the most important research results and policy analyses in our discipline from around the world. We aim to cover the economics of agriculture in its broadest sense, from food consumption and.Book I.

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Like an owner of a house, there is only one ruling in an economy, while politics involves many rulers.